Blueberry vinaigrette is one of the best fruit salad dressings I’ve ever tasted. The delightful blend of sweet and tangy flavors of this condiment elevates any salad it touches.
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Blueberry vinaigrette recipe
Blueberry vinaigrette is a delightful way to incorporate fruits into your meals with a burst of flavor and nutrition. This blueberry vinaigrette dressing combines the natural sweetness of blueberries with tangy ingredients like balsamic vinegar and mustard.

It is versatile, has health benefits, and is easy to prepare. Blueberries are known for their high antioxidant content, which can add nutritional value to your salads and other dishes.
Blueberry vinaigrette adds a sweet, tangy kick to many dishes. It’s perfect on spinach or kale salads and pairs well with cheeses like feta, goat, or blue. Try it on toast, crackers, or even breakfast salads for a fruity twist.
It also works excellent as a marinade for chicken, shrimp, or steak, and adds flavor to grilled veggies. You can use it in a grilled cheese sandwich or with crusty bread for a quick snack.
This is how to make the blueberry balsamic vinaigrette:

Blueberry Vinaigrette
Nutrition
Ingredients
- 1/2 cup fresh blueberries
- 2 tablespoons balsamic vinegar
- 2 tablespoons olive oil
- 1 tablespoon honey or maple syrup for a vegan option
- 1 teaspoon Dijon mustard
- Salt and black pepper to taste
Instructions
- In a blender or food processor, combine the blueberries, balsamic vinegar, olive oil, honey, and Dijon mustard.
- Blend until smooth and creamy.
- Taste, then season with salt and black pepper as desired.
- If the vinaigrette is too thick, you can add a teaspoon of water to reach your desired consistency.
- Pour into a jar or bottle and refrigerate until ready to use.
You can check my other berry dressings:
Variations
You can try these versions of the blueberry vinaigrette.
- Citrus Twist
- Swap vinegar with lemon or lime juice for a zesty flavor, or
- Use orange juice for a sweeter note
- Creamy Version:
- Add a spoonful of Greek yogurt or dairy-free yogurt for a creamy texture
- Pair well with fruit- or nut-based salads
- Blueberry and Pomegranate Vinaigrette
- Add pomegranate juice
- Skip balsamic vinegar
- Berry Mix adds raspberries, strawberries, or a blend of berries for diverse flavors and colors.
- Herb Infusions add fresh herbs like basil, mint, or thyme to enhance the vinaigrette’s sweetness.
- Spicy Variations add a pinch of red pepper flakes or a dash of hot sauce to balance the sweetness.
- Poppy Seed Addition add poppy seeds along with a bit of lemon juice for a classic taste twist.