Godiva Chocolate Martini
A delightful treat for those who love the combination of chocolate and spirits. Perfect for special occasions, dessert pairings, or when you're craving something both strong and sweet.
Nutrition
Calories: 300kcalCarbohydrates: 21gFat: 12gSaturated Fat: 7.5gCholesterol: 40mgSodium: 15mgSugar: 18g
Ingredients
- 1 ½ ounces Godiva Chocolate Liqueur
- 1 ½ ounces Crème de Cacao
- 1 ounce Vodka e.g. Bailey's
- 1 ounce Heavy Cream
- Ice
- Chocolate shavings or cocoa powder for garnish
- Chocolate syrup optional, for rimming the glass
- Maraschino cherry for garnish
Instructions
- Place your glass in the freezer for a few minutes or fill it with ice
- Rim the chilled martini glass with chocolate syrup. Simply pour a small amount of chocolate syrup onto a plate and gently dip the rim of the glass into the syrup, rotating it to coat the edge. Set aside.
- In a cocktail shaker, add ice cubes to fill about halfway. Pour in the Godiva Chocolate Liqueur, Crème de Cacao, Vodka, and Heavy Cream.
- Secure the lid on the cocktail shaker and shake for about 10-15 seconds until the mixture is well-chilled and frothy.
- Remove the ice from the martini glass and strain the chocolate martini mixture into the chilled glass.
- Garnish your Godiva Chocolate Martini with chocolate shavings or a light dusting of cocoa powder on top.
- For an added touch, skewer a maraschino cherry and place it on the rim of the glass or drop it into the martini.
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