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Italian espresso with cream is a popular coffee drink

Espresso Con Panna - Espresso With Cream

A classic Italian coffee drink that pairs rich espresso with a dollop of lightly whipped cream. A perfect balance of bitter and creamy notes.
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Prep Time 7 minutes
Cook Time 0 minutes
Total Time 7 minutes
Course Drinks
Cuisine Italian, Mediterranean
Servings 1

Nutrition

Calories: 60kcalCarbohydrates: 2gFat: 5gSaturated Fat: 4gSugar: 1.5g

Ingredients
  

  • 1 shot (1 oz) espresso or strong brewed coffee
  • 2 tbsp whipped cream
  • Sugar to taste Optional

Instructions
 

  • Pour the espresso into a small cup or demitasse.
  • If you like your coffee on the sweeter side, you can add sugar to taste. Stir well to ensure it dissolves.
  • Gently spoon 2 tablespoons of whipped cream on top of the espresso. You can use ready-made whipped cream or make your own.
  • Serve and enjoy.
Keyword coffee recipe, easy recipes, homemade coffee drink, Italian recipes
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