Clasasic French Martini
The French Martini blends premium vodka with black raspberry liqueur (Chambord) and fresh pineapple juice. A stunning choice for both casual evenings and upscale events.
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Prep Time 5 minutes mins
Cook Time 0 minutes mins
Course Drinks
Cuisine American
Calories: 175 kcal Carbohydrates: 14 g Sugar: 13 g
2 oz vodka e.g. Grey Goose 1 oz raspberry liqueur Chambord 1 oz pineapple juice Ice cubes Fresh raspberries or a twist of lemon peel for garnish optional
Fill your cocktail shaker with ice cubes. The amount of ice can vary depending on your preference for a cold martini.
Pour 2 oz (60 ml) of vodka into the shaker. Next, add 1 oz (30 ml) of raspberry liqueur, such as Chambord.
Pour in 1 oz (30 ml) of pineapple juice.
Secure the lid on the cocktail shaker and shake for about 10-15 seconds.
Strain the mixture into a chilled martini glass. You can use a fine-mesh strainer to remove any ice shards if you prefer a smoother texture.
Garnish with a few fresh raspberries or a twist of lemon peel.
Keyword alcoholic drinks, french martini, homemade cocktails, homemade martini, martini recipe