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–+ servings
A peanut butter fudge with chocolate flavor

Simple Chocolate Peanut Butter Fudge

A simple yet heavenly concoction. This decadent no-bake dessert combines two beloved flavors into smooth, melt-in-your-mouth squares that are perfect for gifting or holiday celebrations.
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Cook Time 15 minutes
Chilling time 2 hours
Total Time 2 hours 15 minutes
Course Dessert
Cuisine American
Servings 16 small squares

Nutrition

Calories: 120kcal

Ingredients
  

  • 1 cup peanut butter
  • 1/2 cup cocoa powder
  • 1/2 cup milk
  • 1/4 cup honey or maple syrup or 1/3 cup of sugar
  • 1 teaspoon vanilla extract
  • A pinch of salt

Instructions
 

  • In a saucepan over low heat, melt together the peanut butter, cocoa powder, milk, and honey or maple syrup.
  • Once melted, remove from heat and stir in the vanilla extract and a pinch of salt. Mix until smooth.
  • Line a small square baking dish with parchment paper. Pour the mixture into the dish, spreading it evenly.
  • Place the dish in the refrigerator and let it chill for at least 2 hours or until firm.
  • Once firm, remove from the refrigerator and cut into small squares.

Notes

o make icing or frosting for these peanut butter and chocolate fudges, you can mix powdered sugar and milk/cream until smooth.
Keyword chocolate dessert, chocolate peanut butter fudge, homemade dessert, homemade fudge
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