Popeyes Blackened Ranch Dressing Recipe
A smoky, zesty sauce that combines the flavors of traditional ranch dressing. It features a creamy base enriched with buttermilk and herbs, complemented by a distinctive blackened seasoning blend that includes paprika, garlic, and cayenne pepper.
Nutrition
Calories: 150kcal
Ingredients
- 1 cup mayonnaise
- 1/2 cup sour cream
- 2 tbsp buttermilk or milk
- 1 tbsp fresh lemon juice
- 1 tsp Worcestershire sauce
- 1 tsp Dijon mustard
- 1 clove garlic minced
- 1/2 tsp onion powder
- 1/2 tsp paprika
- 1/4 tsp black pepper
- 1/4 tsp salt
- 1/4 tsp smoked paprika for added smokiness, optional
- Chopped fresh parsley or chives for garnish optional
Instructions
- In a mixing bowl, whisk together mayonnaise, sour cream, buttermilk, lemon juice, Worcestershire sauce, and Dijon mustard until well combined.
- Add minced garlic, onion powder, paprika, black pepper, salt, and smoked paprika (if using). Stir until all ingredients are evenly incorporated.
- Taste and adjust seasoning according to your preference. If you prefer a thinner consistency, you can add a little more buttermilk or milk.
- Cover the bowl with plastic wrap or transfer the sauce to an airtight container. Refrigerate for at least 1 hour to allow the flavors to meld together.
- Before serving, garnish with chopped fresh parsley or chives if desired.
- Serve alongside your favorite Popeyes-inspired dishes such as chicken tenders, fries, burgers, vegetables, grilled meat, or sandwiches.
Notes
150 calories is for a typical serving (2 tablespoons)
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