Death in the Afternoon (Hemingway Champagne)
An elegant, potent cocktail that combines the anise-forward complexity of absinthe with the effervescent luxury of champagne.
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Prep Time 5 minutes mins
Cook Time 0 minutes mins
Total Time 5 minutes mins
Course Drinks
Cuisine French
Calories: 185kcalCarbohydrates: 4gSugar: 2g
- 1.5 oz absinthe or anise-flavored liqueur
- 4 oz chilled Champagne or sparkling wine
- Lemon twist for garnish
In a champagne flute, pour the absinthe.
Slowly add the chilled Champagne, allowing it to mix gently.
Garnish with a lemon twist for a refreshing finish.
Serve immediately and enjoy!
Keyword alcoholic drinks, classic cocktail, cocktail recipes, Hemingway cocktail, homemade cocktails, wine cocktail