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–+ servings
Homemade blue cheese salad dressing

Best Blue Cheese Dressing

A perfect blend of tangy and rich flavors, making it an ideal accompaniment for salads, vegetables, or as a dip for your favorite snacks. With its sharp blue cheese notes, this dressing adds a gourmet touch to any dish.
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Prep Time 10 minutes
Course Condiment
Cuisine American
Servings 8

Nutrition

Calories: 120kcal

Ingredients
  

  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • 1/2 cup crumbled blue cheese
  • 1 tablespoon lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1 clove garlic minced
  • Salt and pepper to taste
  • 1 tablespoon milk optional, for desired consistency

Instructions
 

  • In a bowl, combine sour cream and mayonnaise until smooth.
  • Add crumbled blue cheese, lemon juice, Worcestershire sauce, and minced garlic.
  • Mix well until all ingredients are combined.
  • Season with salt and pepper to taste. If the dressing is too thick, stir in milk until desired consistency is reached.
  • Chill in the refrigerator for at least 30 minutes to let the flavors meld before serving.

Notes

Generally, homemade blue cheese dressing can last about 1 week when stored in a tightly sealed container in the refrigerator
Keyword blue cheese dressing, creamy salad dressing, homemade condiment, homemade salad dressing
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