Amaretto Coffee
A warm, nutty, and slightly boozy coffee drink that's easy to make, affordable, and absolutely delicious!
Prevent your screen from going dark
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Drinks
Cuisine Italian
Calories: 120kcalCarbohydrates: 10gProtein: 1gFat: 4gSugar: 8g
- 1 cup hot brewed coffee (strong, like espresso or dark roast)
- 1 oz amaretto liqueur
- 1 tsp sugar or to taste, optional
- 2 tbsp heavy cream or milk for a lighter option
- Whipped cream optional, for topping
- Cocoa powder or shaved chocolate for garnish, optional
Brew your coffee strong and hot.
Stir in the amaretto liqueur and sugar until dissolved.
Pour in heavy cream and mix gently.
Top with whipped cream for extra indulgence.
Garnish with cocoa powder or chocolate shavings.
Serve immediately and enjoy!
- For a non-alcoholic version, use almond extract (½ tsp) instead of amaretto.
- Swap heavy cream with almond or oat milk.
- For extra richness, try steaming the cream before adding it.
Keyword homemade coffee drink, Italian recipes, non-alcoholic drinks, winter drinks