Strawberry Shortcake Mimosas bring elegance and fun to my brunch gatherings. I love their sweet and fruity flavors. The drink perfectly complements any special occasion.
Contents
Strawberry shortcake mimosa recipe
Strawberry Shortcake Mimosa is a modern twist on the classic mimosa. It combines strawberries, cream, and sparkling wine into one drink. Their sweet, creamy taste balances perfectly with sparkling champagne.
This cocktail evokes the classic flavor of strawberry shortcake desserts. Its vibrant pink color makes it stand out at gatherings. It is ideal for brunches, bridal showers, Valentine’s Day, or summer parties.
Its unique and indulgent taste makes it a favorite. I love serving this drink to surprise guests with a unique twist. This cocktail always leaves everyone smiling. Here’s how to make the Strawberry Shortcake Mimosa:
Strawberry Shortcake Mimosa
Ingredients
- 1 cup fresh strawberries hulled
- 1 tablespoon sugar optional, for added sweetness
- 2 tablespoons heavy cream
- 1 teaspoon vanilla extract
- 1 cup chilled sparkling wine or champagne
- Crushed shortbread cookies for garnish
- Whipped cream optional, for garnish
Instructions
- Blend the fresh strawberries with sugar (if using) until smooth. Strain through a fine mesh sieve to remove seeds for a silky texture.
- In a small bowl, mix the heavy cream and vanilla extract until combined. Add this to the strawberry puree and gently stir to create a creamy mixture.
- Pour the strawberry cream puree into two champagne flutes, filling them about 1/3 full.
- Slowly pour chilled champagne or sparkling wine into each flute, filling to the top. Stir gently if needed.
- Sprinkle crushed shortbread cookies on the rim or top of each mimosa. Optionally, add a dollop of whipped cream for extra indulgence.
- Serve immediately while bubbly and fresh!
Nutrition
How to pair
Strawberry Shortcake Mimosa, with its sweet and fruity profile, pairs wonderfully with many foods.
- Brunch Foods
- Desserts
- Strawberry shortcake enhances the mimosa’s fruity theme.
- Cheesecake complements the fruity notes of the mimosa.
- Fruit tarts pair perfectly with strawberry flavors.
- Cupcakes complement the mimosa’s flavors.
- Meringue cookies pair well with mimosas.
- Chocolate-covered strawberries enhance the strawberry theme.
- Savory Snacks
- Smoked salmon balances the sweetness of mimosas.
- Cheese platters pair well with mimosas.
- Lightly salted nuts enhance the mimosa’s flavor.
- Bruschetta provides a refreshing bite with mimosas.
- Light Salads
- Caprese salad balances the mimosa’s sweetness.
- Spinach salad is refreshing with mimosas.
- Snacks
- Popcorn pairs well with mimosas.
- Cheese and crackers create an enjoyable pairing.
Variations
Here are some interesting variations of the Strawberry Shortcake Mimosa:
- Chocolate-Covered Strawberry Mimosa
- Add 1 tablespoon cocoa powder to the strawberry mixture
- Use chocolate liqueur instead of vanilla extract
- Garnish with chocolate shavings and chocolate-dipped strawberries
- Rim the glass with chocolate syrup and cocoa powder
- Tropical Shortcake Mimosa
- Mix strawberries with fresh mango or passion fruit
- Use coconut cream instead of heavy cream
- Add a splash of coconut rum
- Garnish with toasted coconut flakes and crushed macadamia nut cookies
- Berry Medley Mimosa
- Combine strawberries with raspberries and blackberries
- Use prosecco instead of champagne
- Add a splash of Chambord
- Garnish with mixed fresh berries and crushed amaretti cookies
- Lemon Strawberry Shortcake Mimosa
- Add fresh lemon juice and zest to the strawberry puree
- Use limoncello instead of vanilla extract
- Garnish with candied lemon peel and crushed lemon shortbread
- Optional: float a small scoop of lemon sorbet on top
- Dairy-Free Alternative
- Replace heavy cream with coconut cream or almond cream
- Use vegan shortbread cookies for garnish
- Add a touch of maple syrup for sweetness
- Garnish with fresh mint and strawberry slices
