Pistachio latte is my new morning indulgence. While a regular latte has long been one of my favorite drinks to start the day, today I’m craving something a little different. This is a creamy, nutty, and slightly sweet variation on my usual coffee.
Contents
Pistachio latte recipe
Pistachio latte is a flavored coffee beverage. This aromatic concoction combines the rich, nutty essence of pistachios with the bold flavors of espresso and the creamy texture of steamed milk. This idea is delightful. I can’t wait to try this new twist on my morning ritual.
There are 2 ways to make this drink:
- With pistachio syrup: this recipe offers a sweet and smooth coffee experience. The syrup adds a pronounced pistachio flavor that pairs perfectly with the rich espresso and frothy milk. Topped with whipped cream and crushed pistachios, this version delivers a satisfying blend of nutty sweetness and creaminess.
- With pistachio paste: This version provides a more authentic and earthy pistachio flavor. The paste adds depth to the espresso and milk combination, creating a rich, creamy texture.
Here’s how to make a pistachio latte at home:
Pistachio Latte
Ingredients
Pistachio Latte Recipe Using Pistachio Syrup
- 1 shot of espresso or 1/2 cup strong brewed coffee
- 1 cup milk any kind
- 2 tbsp pistachio syrup
- Whipped cream optional
- Crushed pistachios for garnish optional
Pistachio Latte Recipe Using Pistachio paste
- 1 shot of espresso or 1/2 cup strong brewed coffee
- 1 cup milk any kind
- 2 tbsp pistachio paste
- 1 tsp honey or sugar optional
- Whipped cream optional
- Crushed pistachios for garnish optional
Instructions
Pistachio Latte Recipe Using Pistachio Syrup
- Brew the espresso or coffee.
- In a small saucepan, heat the milk over medium heat until steaming, then froth using a milk frother or whisk.
- In a mug, combine the hot espresso and pistachio syrup.
- Pour the frothed milk over the coffee mixture.
- Top with whipped cream and crushed pistachios if desired.
Pistachio Latte Recipe Using Pistachio paste
- Brew the espresso or coffee.
- In a small saucepan, heat the milk over medium heat until steaming, then froth using a milk frother or whisk.
- In a mug, mix the hot espresso with 2 tablespoons of the homemade pistachio paste.
- Pour the frothed milk over the coffee mixture and stir well.
- Sweeten with honey or sugar if desired.
- Top with whipped cream and crushed pistachios if desired.
Nutrition
Here are some common issues that can affect the latte quality:
- Weak pistachio flavor: Increase syrup quantity or use a more concentrated syrup
- Overpowering sweetness: Reduce the syrup amount or use unsweetened pistachio paste
- Poor milk texture: Adjust the steaming technique or try a different milk alternative
Variations
1. Iced Pistachio Latte
The iced version offers a refreshing summer alternative. On a sweltering day, nothing beats the cool, creamy goodness of this chilled version. To make it, you just need to add ice to the drink, then top it with whipped cream and crushed pistachio.
2. Vegan version
With this version, replace dairy with plant-based milks:
Milk Alternative | Texture | Flavor | Frothing Ability |
Almond milk | Light | Nutty | Moderate |
Oat milk | Creamy | Sweet | Excellent |
Soy milk | Rich | Neutral | Good |
Pistachio milk | Smooth | Intense | Fair |
Oat milk provides the best overall experience for vegan pistachio coffee due to its creamy texture and superior frothing ability.
3. Cold Brew Latte
Cold brew pistachio latte combines smooth cold brew with pistachio flavoring. This variation offers a less acidic, more rounded flavor profile.
- Steep coarsely ground coffee in cold water for 12-24 hours
- Strain the cold brew concentrate
- Mix with pistachio syrup and your choice of milk
- Serve over ice
4. White Chocolate Pistachio Latte: This variation uses milk infused with white chocolate. While less common, it offers a unique taste experience that true pistachio lovers will love.
How to pair
Food pairings enhance this latte flavor. As a coffee and food enthusiast:
1. Pastries and Desserts
Pastries harmonize with pistachio latte flavors. Some excellent pairings include:
- Almond croissants
- Baklava
- Lemon scones
- Dark chocolate truffles
2. Savory Dishes
Savory foods balance the sweetness of the lattes. Unexpected but delightful combinations include:
- Prosciutto and fig tartines
- Goat cheese and honey crostini
- Smoked salmon bagels
- Spinach and feta quiche