Orange Mango Juice has become my go-to choice during flu season. While guava juice and strawberry kiwi juice are common options for getting vitamin C, I’ve discovered this refreshing alternative that perfectly combines the goodness of citrus with a tropical twist.
Contents
Orange mango juice recipe
Orange Mango Juice is a vibrant blend of fresh oranges and ripe mangoes, resulting in a rich and invigorating beverage. With high vitamin C content and a dose of antioxidants like beta-carotene, this drink helps to strengthen the immune system and ward off seasonal illnesses. It’s one of the best juices for immune system support.
So, if you’re looking for a healthy drink during flu season, consider adding a twist to your routine with the orange mango juice. It’s a delicious way to fortify your immune system, enjoy a burst of natural energy, and savor the tropical goodness of mangoes – all in one refreshing sip.
Here’s how to make Orange Mango Juice:
Best Orange Mango juice Recipe
Ingredients
- 2 large oranges peeled and segmented
- 2 ripe mangoes peeled and diced
- 1-2 tbsp honey optional
- Ice cubes optional
- Water
Instructions
- In a blender, combine the diced mangoes and orange segments.
- Blend until smooth and well combined. If the mixture is too thick, you can add a little water to achieve the desired consistency.
- Strain the mixture using a fine mesh sieve or cheesecloth to remove pulp. Press the mixture with the back of a spoon to extract all the juice.
- Taste the juice and add honey if you prefer a sweeter flavor and stir
- Pour the orange mango juice into glasses over ice cubes if desired.
- Garnish with a slice of orange or a small mango wedge on the rim of each glass for a decorative touch.
Nutrition
If you mango orange juice is:
- Too acidic: Add ripe mango or adjust the blend ratio
- Lacking sweetness: Incorporate sweeter orange varieties or syrup
- Bitter notes: Improve extraction technique
Variations
1. Spiced Versions
Spice additions create unique flavor dimensions while maintaining the juice’s essential character. You can try these combinations:
Spice Combination | Flavor Profile | Serving Suggestion |
Cardamom + Vanilla | Aromatic, elegant | Brunch service |
Ginger + Turmeric | Warming, wellness | Morning boost |
Mint + Lime | Refreshing, bright | Summer cooler |
Cinnamon + Star Anise | Complex, exotic | Holiday serving |
2. Fruit Combinations
You can combine mango and orange with other fruits, such as peach, cranberry, apple, strawberry, passion fruit, dragon fruit, carrot, or even aloe vera.
- 2 large ripe peaches to make Orange Peach Mango Juice
- 1 cup fresh pineapple chunks to make Orange Pineapple Mango Juice
- 1 large passion fruit to make Hawaiian Passion Fruit Orange Mango Juice
3. Frozen Options
You can:
- Use ice cubes to blend in the mixture
- Make Slushy texture:
- Ingredients:
- Chilled oranges (juiced)
- Ripe mangoes
- Optional: ice cubes
- Instructions:
- Freeze the orange juice until slightly slushy.
- Blend with fresh mango for a refreshing slushy drink
- Ingredients:
How to pair
1. Breakfast Foods
The natural vibrancy of orange mango juice particularly complements:
- Artisanal Breads:
- Sourdough toast
- Fresh croissants
- Danish pastries
- Grain-Based Options:
- Steel-cut oatmeal
- Quinoa breakfast bowls
- Ancient grain porridge
2. Light Meals
My recommended pairings include:
- Garden Salads: Best served with citrus vinaigrette and chilled juice
- Brunch Plates: egg dishes and pastries
- Light Sandwiches
- Grilled Seafood
3. Snack Combinations
- Healthy Options:
- Mixed nuts (particularly almonds and cashews)
- Fresh berries
- Dried tropical fruits
- Savory Selections:
- Aged cheeses
- Whole grain crackers
- Mediterranean mezze
4. Culinary Applications
This juice can be used in:
- Cooking Applications:
- Marinade base for poultry
- Sauce reduction for desserts
- Vinaigrette foundation
- Baking Uses:
- Natural sweetener
- Moisture addition
- Flavor enhancement
Health benefits
1. Boosts Immune System: Rich in vitamin C, this juice enhances immune function, helping the body defend against infections and illnesses.
2. Supports Eye Health: The beta-carotene in mangoes promotes good vision and overall eye health.
3. Antioxidant Properties: Packed with antioxidants, both fruits combat free radicals, potentially lowering the risk of chronic diseases like cancer and heart disease.
4. Aids Digestion: The dietary fiber from mangoes supports healthy digestion by regulating bowel movements, while oranges aid in hydration and improve digestive efficiency.
5. Heart Health: Regular consumption of orange mango juice may help lower cholesterol, thanks to its fiber and antioxidants, reducing the risk of heart disease.