Easter desserts are the highlight of my holiday menu. I love creating sweet treats for this special holiday. These recipes are perfect for both beginners and seasoned bakers. Let me share some easy ideas to make your Easter unforgettable.
Pistachio Torte
Pistachio Torte is a great fit for Easter dessert. The nutty flavor of pistachios complements springtime well. When combined with creamy frostings or toppings, it creates a delightful dessert for family gatherings.
Here’s the easy pistachio torte recipe.
Coffee Cake
Coffee cake is a soft and moist cake with a sweet, crumbly topping. It has a rich buttery flavor and a hint of cinnamon. This cake is perfect for Easter brunch or as a sweet treat with coffee or tea. It is easy to make and great for sharing with family and friends.
Here’s the coffee cake recipe.
Pistachio Baklava
Pistachio baklava fits well for Easter celebrations. Its rich and sweet flavors make it a delightful addition to Easter gatherings. The crisp layers of phyllo dough make every bite deliciously crunchy.
Here’s the pistachio baklava recipe.
Green Velvet Cookies
These soft and chewy green velvet cookies are perfect for Easter. They have a vibrant green color and are packed with sweet white chocolate chips. With a buttery, vanilla flavor, they make a festive and delicious treat for any celebration!
Here’s the Green Velvet Cookies recipe.
Hazelnut and Raspberry Friands
These small, moist cakes are made with hazelnut flour and fresh raspberries. These nutty and fruity delights are perfect for Easter brunch or a sweet afternoon treat!
Here’s the hazelnut and raspberry friands recipe.
Carrot Cake
Carrot cake is one of the classic Easter desserts. It is soft, moist, and full of warm spices. The cake is often made with fresh carrots and topped with rich cream cheese frosting. However, I will use orange glaze, instead of cream cheese frosting, for a brighter version.
Here’s the easy carrot cake recipe.
Lemon and Blackberry Meringue Cake
These small cakes are a beautiful and refreshing Easter dessert! They are a light and fluffy lemon sponge cake with sweet-tart blackberries. Topped with golden meringue, these cupcakes are perfect for these days.
Here’s the lemon and blackberry meringue cake recipe.
Baileys Tiramisu
This Baileys tiramisu is a creamy, coffee-flavored dessert with a hint of Irish cream. Layers of mascarpone and espresso-soaked ladyfingers create a rich and indulgent treat. It’s perfect for special occasions!
Here’s the easy no-bake Baileys Tiramisu recipe.
Mini Egg Cupcake
These mini egg cupcakes are light, fluffy, and topped with creamy frosting. Each one is decorated with colorful mini eggs. These cute cupcakes are a fun Easter treat for all ages!
Here’s the mini egg cupcake recipe.
Lemon Blueberry Bundt Cake
This moist and zesty bundt cake combines tangy lemon with juicy blueberries. This simple yet elegant Easter cake is perfect for any spring celebration!
Here’s the lemon blueberry bundt cake recipe.
Lemon Jello Parfait
This lemon Jello parfait is a light and refreshing dessert. It has layers of tangy lemon Jello and creamy whipped topping. It’s easy to make and great for Easter!
Here’s the lemon jello parfait recipe.
Simnel Cake
Simnel cake is a traditional Easter fruit cake. It is packed with dried fruit, warming spices, and topped with a layer of toasted marzipan. It’s a festive favorite! This cake often has 11 marzipan balls, but I’ll make it easier with only 6 balls.
Here’s the simple Simnel Cake recipe.
Apricot Nectar Cake
Apricot nectar cake is my favorite for this holiday. It is soft, moist, and has a delicate fruity flavor. This cake is a nostalgic, easy-to-make dessert for Easter gatherings!
Here’s the simple apricot nectar cake recipe.
Lemon Cream Pie
Lemon cream pie is a fresh and tangy Easter dessert. It has a smooth, tangy filling and a buttery crust. Topped with whipped cream, it’s a perfect balance of sweet and tart flavors!
Here’s the lemon cream pie recipe.
Mini Strawberry Shortcake
Mini strawberry shortcakes are a charming and delicious choice for Easter Day. They are light and fluffy biscuits layered with fresh strawberries and sweet whipped cream.
Here’s the mini strawberry shortcake recipe.
Bavarian Cream Pie
This pie features a silky, custard-like filling with a rich vanilla flavor inside a buttery crust. The light and creamy texture makes it a delightful dessert for Easter celebrations.
Here’s the easy Bavarian cream pie recipe.
Hot Fudge Sundae
This hot fudge sundae is a classic dessert with creamy vanilla ice cream, rich hot fudge, and crunchy nuts. Topped with whipped cream and a cherry, it’s a perfect sweet treat for any occasion, like Easter.
Here’s the simple hot fudge sundae recipe.
Lemon Meringue Pie
If you want a more complicated Easter dessert, try the lemon meringue pie. This pie is a showstopper with a zesty lemon filling and fluffy, golden meringue topping. It’s the ultimate citrus dessert for spring and Easter gatherings!
Here’s the lemon meringue pie recipe.
Strawberry Panna Cotta
Strawberry Panna Cotta fits perfectly for Easter Day. Its light, creamy texture and fresh strawberry topping make it an elegant and refreshing dessert. It complements the spring season and Easter celebrations.
Here’s the strawberry panna cotta recipe.
Japanese Cheesecake
This Japanese cheesecake is sure to wow your guesses. This cheesecake has an airy, fluffy texture. It melts in your mouth with every bite. The subtle sweetness and delicate flavor make it a perfect choice for those who enjoy light and soft cakes.
Here’s the best Japanese cheesecake recipe.
Tres Leches Cake
Tres Leches Cake is a moist, sweet cake soaked in three kinds of milk. It’s topped with fluffy whipped cream and a sprinkle of cinnamon. This traditional dessert is rich, delicious, and perfect for Easter.
Here’s the easy Tres Leches Cake recipe.
Strawberry French Macarons
These delicate strawberry French macarons have a crisp shell and a soft, chewy center. They are filled with a smooth strawberry cream that melts in your mouth.
Here’s the easy strawberry French macaron recipe.
Chocolate Bars
Chocolate bars are a perfect fit for Easter Day celebrations. They make excellent additions to Easter baskets or standalone gifts for loved ones. My homemade chocolate bar is rich, smooth, and full of deep cocoa flavor. You can add nuts, dried fruit, or sea salt for extra crunch and taste.
Here’s the chocolate bar recipe.
Lemon Chiffon cake
Lemon chiffon cake is a light and airy dessert with a fresh lemon flavor. This cake is soft and has a slightly tangy taste from lemon juice and zest. It is perfect for spring and Easter celebrations.
Here’s the lemon chiffon cake recipe.
Sweet Little Pâte Sucrée Pastry Cookies
These buttery pâte sucrée pastry cookies are crisp, slightly sweet, and perfect for tea time. Their delicate texture makes them a delightful Easter treat.
Here’s the pâte sucrée pastry cookies recipe.
