If you’re looking for a super simple yet fun treat for Halloween, I highly recommend trying out Banana Ghost Pops. They’re not only adorable but also incredibly easy to make!
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Banana Ghost Pops recipe
Banana Ghost Pops, are a fun and healthy Halloween treat made primarily from bananas. These pops are designed to resemble ghosts, making them a festive addition to Halloween celebrations.

These ghostly banana pops are healthy, simple to make, and appeal to both kids and adults. All you need are some bananas, white chocolate, and chocolate chips for the eyes. Just dip the bananas in melted white chocolate, let them cool until set, and then add little chocolate chip eyes.
This is how to make the banana ghost pops:

Banana Ghost Pops
Ingredients
- 2 ripe bananas
- 1 cup white chocolate chips
- 8 chocolate chips for eyes
- 4 lollipop sticks or popsicle sticks
Instructions
- Peel the bananas and cut them in half. Insert a lollipop stick into the cut end of each banana half.
- In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between, until smooth and fully melted.
- Dip each banana into the melted white chocolate, ensuring they are completely coated. Allow any excess chocolate to drip off.
- Place the dipped bananas on a parchment-lined baking sheet. While the chocolate is still wet, press two chocolate chips into each banana to create ghost eyes.
- Place the baking sheet in the freezer for about 10-15 minutes, or until the chocolate is set.
- Once the chocolate has hardened, your Banana Ghost Pops are ready to enjoy!
Notes
Nutrition
Variations
1. Mummy banana pops
Mummy banana pops offer a bandage-wrapped twist on the classic ghost design. To create these ancient apparitions:
- Dip the banana in white chocolate as a base
- Use a piping bag to drizzle thin peanut butter across the pop
- Leave a small space for the eyes to peek through
2. Colorful ghost pops using candy melts
Candy melts provide a spectrum of spectral possibilities. I’ve experimented with various hues to create a veritable rainbow of ghostly treats:
- Pastel phantoms: Mix white candy melts with a drop of food coloring
- Ombre apparitions: Dip the banana progressively in darkening shades of the same color
- Marbled mysteries: Swirl multiple colors together before dipping
3. Yogurt-Dipped Ghosts
These delightful treats offer a healthier option for Halloween and can be frozen for a refreshing snack that’s perfect for warm autumn days.
- Start by cutting bananas in half and inserting popsicle sticks.
- Dip the banana half in vanilla yogurt (or coconut yogurt), then add mini chocolate chips for the eyes.
4. Coconut Banana Ghost Pops
These Coconut Ghosts are not only cute but also provide a tropical twist to your Halloween festivities!
- Dip the banana half in yogurt
- Roll them in shredded coconut to give them a fun “hairy” ghostly appearance.
5. Nut Butter Coated Ghosts
This version is perfect for those looking for a more substantial snack while still keeping things festive.
- Coat the bananas in your choice of nut butter instead of yogurt for a protein-packed treat
- Top with dark chocolate chips for eyes
How to pair
1. Beverage pairings
Beverage pairings enhance the ghostly banana experience. For adults, I recommend:
- Spiced apple cider
- Pumpkin ale
- White chocolate martini
For younger revelers:
- Vanilla or chocolate milkshakes
- Hot chocolate with marshmallow ghosts complements the sweet flavors and adds to the cozy vibe
- Green slime punch lime sherbet and lemon-lime soda
- Smoothie made with berries or tropical fruits
- Flavored sparkling water can cleanse the palate and add a fizzy element that contrasts well with the creamy texture of the banana pops.
2. Halloween treats
Complementary treats create a balanced dessert offering:
- Granola bars offer a crunchy texture that pairs nicely with the creamy banana pops
- Pumpkin spice cookies
- Chocolate truffles disguised as eyeballs
- Witch finger pretzels
3. Ghostly banana pops in dessert ensembles
Dessert ensembles showcase the versatility of ghost pops. Some creative combinations:
- Graveyard Parfait: Layer crumbled chocolate cake with vanilla pudding, topped with a ghost pop “tombstone”
- Haunted Forest Plate: Arrange ghost pops among chocolate-covered strawberry “trees” and crushed Oreo “dirt”
- Spectral Sundae: Place a ghost pop atop vanilla ice cream with hot fudge “ectoplasm”